Ruhlman's How to Sauté

Ruhlman's How to Sauté

Foolproof Techniques and Recipes for the Home Cook

Book - 2016
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"In HOW TO SAUTE, Ruhlman gives you essential information and straightforward advice about the tools you need (and which ones you don't); tips on stocking your pantry for the greatest efficiency, flexibility, and flavor; and dozens of color photographs showcasing finished dishes and step-by-step cooking techniques." --
Publisher: New York, NY :, Little, Brown and Company,, 2016
Edition: First edition
Copyright Date: ©2016
ISBN: 9780316254151
Branch Call Number: 641.77 Ruhlman 2016
Characteristics: xii, 178 pages : color illustrations ; 26 cm
Additional Contributors: Ruhlman, Donna Turner - Photographer
Alternative Title: How to sauté


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