Eat your Yard!

Eat your Yard!

Edible Trees, Shrubs, Vines, Herbs and Flowers for your Landscape

Book - 2010
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Eat Your Yard! has information on 35 edible plants that offer the best of both landscape and culinary uses. Edible plants provide spring blossoms, colorful fruit and flowers, lush greenery, fall foliage, and beautiful structure, but they also offer fruits, nuts, and seeds that you can eat, cook, and preserve.

Publisher: Layton, Utah : Gibbs Smith, 2010
Edition: 1st ed
ISBN: 9781423603849
Branch Call Number: 635 Chase
Characteristics: 160 p. : ill. ; 25 cm


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puredesigner May 07, 2015

Lovely writing, but not enough detail for me. From the title I expected more breadth of information. I think "From Tree to Table" does what this book starts to better... but again, Nan's writing is lovely and this would be a nice coffee table book.

Oct 11, 2011

The author lives in North Carolina and has chosen edible plants that survive year-round down there. However, some of them will survive our winters. The positive aspect, once you have determined the previous point, is caring for the plant, when and how to harvest the plant parts and serving ideas, including at least one recipe for each entry.

Jul 13, 2011

The climate of the author is the mountains of North Carolina, so some things won't work in more Northern Climates, but it is worth perusing for inspiration and good ideas. I love the concept of an edible landscape!


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